Dishwasher/Utility Russellville

Dishwasher/Utility

Part Time • Russellville
Position Summary:
The Dishwasher/Utility team member plays a key role in keeping our bakery clean, organized, and running efficiently. This position supports the kitchen team by maintaining high standards for cleanliness, sanitation, and overall workspace readiness.

This position requires weekday morning availability starting at approximately 9:30 AM. Applicants must be available during these hours to be considered.

Schedule: Monday through Friday, beginning at 9:30 AM, approximately 30 hours per week. Shift lengths may vary based on production needs.
 
Accountabilities/Duties:
  • Manually washes, rinses and sanitizes all baking pans, dishes, utensils, and other tools in a thorough and timely manner and adheres to all NbC standards
  • Monitors sanitization levels to ensure compliance with health and safety guidelines
  • Gathers and removes garbage, sweeps, and mops floors, and cleans floor drains
  • Assists in the unloading, processing, and storage of weekly supplies delivery
  • Performs routine cleaning of refrigerator, cooler, and bathroom
  • Maintains a consistent work attendance and punctuality record
Requirements & Work Conditions:
  • Must be at least 18 years of age
  • Must be able to lift up to 35 pounds
  • Role is repetitive and detail-oriented in nature
  • Ability to stand for extended periods of time
  • Able to follow written and verbal instructions and adhere to operating procedures and health and safety standards
  • Demonstrates attention to detail and a strong commitment to cleanliness and compliance
  • Self-motivated, organized, and able to work independently with minimal supervision
 Qualifications:
  • No formal education or experience required 
  • Previous experience in a dishwasher, kitchen, or foodservice support role is a plus
Compensation & Work Environment
  • Compensation: $12 per hour
  • Supportive, team-focused work environment
 




Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

 

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Sweet Perks

As a team member at a Nothing Bundt Cakes® bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes® franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.

Joyful Working Environment
Sense of Family Culture
Flexible Schedule